BACK COUNTRY CUISINE CINNAMON RICE PORRIDGE

Start your day with the light and wholesome Cinnamon Rice Porridge from Back Country Cuisine.

This dairy-free, gluten-free, and vegan-friendly breakfast combines rice flakes, coconut, sultanas, and cinnamon to create a smooth, classic porridge flavour that’s both comforting and nourishing. Perfect for adventurers needing a quick, tasty start to the morning without the extra weight.

Simply add boiling water straight into the pouch, stir, and let it stand for around 10 minutes. The resealable foil pouch helps retain warmth, making it easy to enjoy a hearty breakfast wherever you wake up.

Ingredients: (Vegan, Dairy-free, Gluten-free) Brown rice flakes (59%), coconut cream (coconut extract, maltodextrin, emulsifier [alpha cyclodextrin]), brown sugar, sultanas (sultanas, vegetable oil), cinnamon (1%), salt.

Allergens: May contain egg, milk, almond, cashew.